We just received a ton of fresh squash from the CSA yesterday. I wanted a recipe that would highlight the freshness and not complicate it with too many flavors. This recipe was perfect; the squash almost tasted like dessert!! This came from the cookbook, Cooking in the Moment, by Andrea Reusing, a must have . . . → Read More: Slow Cooked Squash with Butter and Basil
I have been on an eat local kick lately which all started from a conversation with my hairdresser! She told me about Black Hog Farms, a local farm here in Jacksonville, that will deliver fresh produce straight to your door – also known as, community supported agriculture or CSA (to read more about it . . . → Read More: Broiled Eggplant with Parmesan
This summertime favorite is one of those dishes that is so easy to throw together. It is a fast healthy meal that my whole family loves! Feel free to add whatever fresh veggies you have on hand or omit those your family does not like. I serve this with warm crusty french bread.
For . . . → Read More: Summer Saute in White Wine Sauce